Daddy Chef Damascus Paring Knife 3.5 inch Blade Japanese - Fruit and Vegetable Small knife

✅ Paring knife: Precise and delicate - it's the expert of the knife family. We produce the small kitchen knife with a plain edge blade which is ideal for peeling and other small or intricate work (such as de-veining a shrimp, removing the seeds from a jalapeño, 'skinning' or cutting small garnishes). We designed it to be an all-purpose knife, similar to a chef's knife
✅ Fruit and vegetable knife has small Ergonomic G10 Handle which gives the cook maximum control over the tip and the edge of the Japanese VG10 67 Layer Stainless Steel blade
✅ Professional and home kitchen used: Garnish knives is made from Japanese steel, knife with a full tang, Equipped with a weighted and triple-riveted handle, this Japanese peeling knife provides a well-balanced and ergonomic grip - promoting effortlessly comfortable use and preventing sore wrists.
✅ Invest in a comfortable and sturdy Daddy Chef paring knife: well-shaped blades with sharply pointed tips; compact overall length; good handle-to-blade balance, weight, and proportion; and comfortable grips that feel secure and don’t slip
✅ Daddy Chef paring knife is a The Right Knife for the Job: this versatile little knife a kitchen must-have if you like to cook like a PRO.